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Susmita's stove!

Hello people!

Welcome to my kitchen. I learnt, and am learning how to cook by watching and mostly doing. I want to share my experiences of cooking which means more than sharing recipes. I also want to read about your experiences.

My recipes are mostly very easy because that's how I like it :D
If I can cook so can anyone, and of any age!! I also believe in using some latest gadgets to keep cooking away or lessen the usage of oil.

My recipes are mainly for first timers and those who love to experiment. Even though I try to follow the traditional practices of cooking, I realise I always enjoy experimenting.

So read my smack and slurp blogs and tell me how you feel. Also if you happen to try any of my recipes, do not forget to tell me how they turned out!!

Happy finger licking,
Susmita

Wednesday, September 28, 2011

Egg Dosa


This is such an easy thing to do, specially if you have or buy ready made batter. And I love doing this a lot!! I love Dosa and I love egg. So I love the combination!!! That's a lot of love :D
For 6-7 dosas:
Egg Dosa
  1. In the dosa batter crack an egg open and beat it.
  2. To make it more interesting; add finely chopped pieces of one large onion.
  3. Add finely chopped pieces of 1 green chilly.
  4. You can simply dump it all into the dosa batter. Mix well.
  5. Start making your dosas on the non stick pan.
  6. I like to eat egg dosas with maple or pancake syrup.
  7. You can also try it with tomato sauce.


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